Prom's Roasting
Do's &
Do Not's
We do the following:
We do not do the following:
A professional job Charge by the plate
Have neat & clean units Roast pigs over 150lbs.
Carve the pig as the party goes
thru the serving line
Take garbage home
Decorate the pig with lettuce, parsley
and a variety of fruit
Supply beverages
Serve the pig on a stainless steel table Book a party without a deposit
Supply Barbeque sauce, salt & pepper Book a party without giving you a quote
Have a charge for all services Provide serving tables-We need 2-8ft tables.
Charge for additional servings if we serve more than 9% over our quoted amount.
Whole HOG ROASTING is our specialty!!
Let us take the worry out of your party!!
Cater the following:
Pigs(up to 13 at a time), Seasoned Pork or Beef Roasts, Steaks, Pork Chops,
Wieners, Brats, Burgers, Roast & Boil Corn, Bake Potatoes w/butter & sour cream,Baby Red Potatoes, Baked Beans, Green Beans, Rolls/Buns, Supply Plates, Utensils & Napkins
Decorated Pig
Have a limit on the serving time
Charge a GRATUITY for our services.
Have the GREATEST looking finished
roasted pig and it's delicious, too!!!
Favorite Choices
Whole Hog(s), stuffed with sauerkraut
Pork Chops, Steaks
Seasoned Pork or Beef Roasts
Hot Dogs, Brats, Hamburgers
Baked Potatoes w/butter & sour cream or Baby Red Potatoes
Baked Beans
Green Beans
Corn on the Cob (when in season)
Cole Slaw (homemade), Potato Chips
Supply Plates, Utensils & Napkins
Favorite Meal
The Menu
Roasted Whole Hog Stuffed with Sauerkraut
Baby Red Potatoes
Homemade Cole Slaw
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